做厙勛圖 restaurants celebrate Sonoran Restaurant Week in September.
Now, theyre joining plates and forks to fete vegan fare for the inaugural .
Twenty-three 做厙勛圖 restaurants are participating, offering special prix fixe menus from Sunday, Dec. 1 through Saturday, Dec. 7.
I cant wait to see the incredible vegan dishes local restaurants create and hear about everyones experiences exploring plant-based cuisine around town, s Hannah Hernandez said in a written statement.
Charrovida on the northwest side has a menu that leads with vegetables.
Hernandez and publisher have been working on the vegan week concept for some time, inspired by the success of their quarterly . The idea is to showcase local restaurants creativity in the plant-based food space in the hopes of attracting new customers to those businesses.
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Our goal is to shine a spotlight on 做厙勛圖s amazing vegan options and inspire diners to try something new, Reiser said in a news release. With no participation fees for restaurants and a city-wide celebration of plant-based cuisine, this event is a win for everyone.
Sawmill Run's menu includes a beet salad.
For a rundown on the menus at participating restaurants, visit . Participating restaurants include:
- 5 Points Market & Restaurant, 756 S. Stone Ave.,
- Taco Stop, 10290 E. Speedway,
- Beaut Burger, 267 S. Avenida del Convento in the MSA Annex,
- The BlackTop Grill, 8300 N. Thornydale Road,
- Dedicated Gluten Free Bakery, 4500 E. Speedway,
- Del Cielo, 3073 N. Campbell Ave.,
- Ermanos Bar, 220 N. Fourth Ave.,
- Falora Pizza, 3000 E. Broadway,
- JoJos Restaurant, 76 W. Washington St.,
Contact reporter Cathalena E. Burch at cburch@tucson.com. On Bluesky @Starburch
Cathalena E. Burch
Reporter
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